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  • New Arrivals
    • Educator Virtual Welcome Packet
    • International Student Virtual Welcome Packet
    • US Military Virtual Welcome Packet
  • Daily Life
    • Culture
    • Dining & Drinks
    • Home & Living
      • Cooking
    • Kids and Family
    • Pets
    • Seasonal Guides
      • Winter
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  • Korea by Month
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  • Groceries,  Vegan and Vegetarian

    Plant-Based Vegan Seafood Options in Korea

    October 24, 2023 /

    Looking for plant-based alternatives to regular seafood? Korea has a variety of vegan seafood options for you to try. Here are options we’ve come across during our shopping adventures. It’s all part of the South of Seoul Plant-Based Food Initiative. Plant-Based Tuna (비건 참치) Plant-based tuna is a vegan or vegetarian alternative to traditional tuna fish. It seeks to replicate the taste, texture, and appearance of real tuna without using any animal-derived ingredients. There are a few primary ingredients and methods companies use to create plant-based tuna: Tomatoes: This is…

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    Lanae Rivers-Woods, MAIT

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  • International Cooking,  Vegan and Vegetarian

    10 Vegan Korean Side Dishes

    October 17, 2023 /

    Looking for vegan Korean side dishes? Did you know Korea has a strong tradition of plant-based foods so you have quite a few options? Here are 10 side dishes traditionally made without meat or animal products. Keep in mind, many modern Korean recipes do add meat to some of the following items but you can easily make them yourself in a vegan style without losing flavor. About Korean Side Dishes (Banchan) ‘Banchan’ translates to side dishes in Korean. Typically served family-style in the center of the table, they accompany the…

    Read More
    Lanae Rivers-Woods, MAIT

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    October 6, 2021

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