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A Year to Learn Korean Cooking: Mandu Jeongol
Today let’s learn about cooking mandu jeongol (만두 전골) at home! Mandu jeongol is a delicious Korean hot pot consisting of steamed dumplings (mandu 만두), various vegetables, meat, and broth all cooked together in a pot. This delightful hot pot is super easy to assemble and is a popular comfort food in Korea. About the South of Seoul ‘A Year to Learn Korean Cooking’ Series If you are familiar with the series, skip ahead to learn more about jeongols. Many of us live in South Korea for only a year.…
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Mandu Restaurant: 엄정 자신있는 만두
If you are in downtown Pyeongtaek near the KB Bank intersection and need something fast, I heartily recommend this little “fast food” joint. It’s one of my favorite spots to grab something cheap and fast, usually the galbi mandu or the fried mandu – or both. The food tastes fresh, and if you are really busy to can just grab it to go and eat it on the road. A wonderful thing when you are feeling hangry. Sorry that I don’t have a photo of my actual meal as I…
