Gluten free

Phrases for Gluten-Free Dining in Korea

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Eating Gluten-free at restaurants in Korea

People often ask South of Seoul for help regarding gluten-free dining in South Korea. However, it took many interviews and a lot of research before we felt comfortable compiling this article. The following blog post focuses on 1) Social awareness of gluten-free, 2) language for communicating with businesses, and 3) terms needed to source gluten-free … Read more

Gluten-Free Noodles In Korea

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Trying to find gluten-free ingredients in South Korea? Noodles are a staple in Korean cuisine, but many traditional varieties are made from wheat containing gluten. Fortunately, several gluten-free noodle alternatives in South Korean grocery stores and specialty shops. Whether you’re craving traditional Korean dishes or looking to explore international flavors, here’s a list of gluten-free … Read more