ContentsView article sectionsAutumn in South KoreaKorean Fall Craft Beers SpotsSokcho, Gangwon-doPyeongchang, Gangwon-doGapyeong-si, Gyeonggi-doGyeongju-si, Gyeongsangbuk-doJeonju-si, Jeollabuk-doWho are we?Osan Craft Beer ClubEnjoy the fall locations for Korean craft beer. In this post, we share the best places for fall colors and cool brews. Autumn in South Korea Autumn is the best season in Korea. The season is marked by pleasant weather with high clouds and low pollution. The rice fields and other crops will be harvested, and families will celebrate Chuseok. Then the trees will begin to change color. Gingko trees will drop their pungent fruit and then turn a bright yellow. Maples will follow with colors ranging from orange to red. Oaks and chestnuts will also drop their nuts and leaves. Before we know it, only the pine trees will remain in color, which means winter and snow are right around the corner. Korean Fall Craft Beers Spots What is a beer lover supposed to do in autumn in Korea? Where should one go to enjoy the season and some tasty brews? Osan Craft Beer Club (OCBC) and Pyeongtaek Craft Beer Society (PCBS) have compiled a few suggestions. Please add any of your own suggestions to this post and be sure to check out both of our groups on Facebook and Instagram. Links are provided later. Let’s start in the north since fall colors will begin to appear north of Seoul and in Gangwon-do in mid-September. After that, we will work our way South. That’s right, this blog includes locations across South Korea and not only Seoul or Busan. Please note leaf color dates are estimates…we are all patiently waiting for the leaf people to release this year’s fall color schedule. Each year a new fall foliage map gets released and you will want to cross-reference the dates in this post with the estimated dates based on current weather. In addition to sharing what craft beer locations to visit in the fall, we will also mention nearby attractions so that you can mix and match your travel plans with your craft beer plans. Sokcho, Gangwon-do This is the premier spot for autumn hiking and color exploration, but it is also the first area to change colors and is extremely busy, especially on weekends. Follow the Craftroot Instagram Follow the Mont Beer Instagram Pyeongchang, Gangwon-do The White Crow brewery is, in my opinion, one of the best breweries in the country and is situated in a beautiful valley, surrounded by trees and farmland. It is quiet and has wide open spaces for kids, adults, and pets to frolic. And the beer is outstanding. Be sure to try the fall version of Freebird and the new Chillhops collab. Follow the White Crow Brewing Instagram Gapyeong-si, Gyeonggi-do This location is the closest to Seoul and is home to several small attractions and one large brewery. Follow the Kraemer Lee Instagram Gyeongju-si, Gyeongsangbuk-do This destination will scratch your history itch for fall colors, history, and amazing craft beer. Gyeongju is home to many historic structures, tombs, and museums. It is also nestled between some mountains and has excellent, open views. Follow the Whasoo Brewery Instagram Jeonju-si, Jeollabuk-do This southernmost destination will start its colors later but will have the most gingko trees. Be sure to explore the Hanok Village. Do it while wearing rented hanbok for a fun day. Food and snacks in the village are tasty and the Nomadic beers are handcrafted, hard to find anywhere else in Korea, and very good. Follow the Nomadic Brewing Instagram Follow the Nomadic Beer Garden in Hanok Village on Instagram Kimchi Rednecks Interview with Nomadic Brewing Who are we? We are craft beer lovers who live and work in South Korea. You can learn more about craft beer in Korea by joining or following us on Facebook or Instagram. Learn more below! Osan Craft Beer Club A social group at and near Osan AB. OCBC tries to meet weekly and loves exploring local and distant beer destinations. Follow the OSBC Instagram Pyeongtaek Craft Beer Society A social group in Pyeongtaek and near USAG Humphreys. PCBS loves to sample local and import beers and post descriptive descriptions of these beers. SOUTH OF SEOUL EDITORIAL INFORMATION Article Information & History Historical Record Originally written by Michael Brown, MBA and Founder Osan Craft Beer Club Originally published September 13, 2022 Article History December 5, 2022 Article edited Less than 1% of the article changed September 15, 2022 Article edited About 3% of the article changed September 13, 2022 Article edited Less than 1% of the article changed September 13, 2022 Article edited Less than 1% of the article changed September 13, 2022 Article edited About 1% of the article changed September 13, 2022 Originally published Written by Michael Brown, MBA and Founder Osan Craft Beer Club No formal audit has been recorded for this article under the current South of Seoul editorial process. Historical article: This article has not yet been formally audited under South of Seoul’s current editorial process. It remains available as part of our publishing history and may contain information that has changed since publication. 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